Nantes: the gourmet addresses to know
Whether you are a gourmet or a gourmand, the local specialties of Nantes will undoubtedly delight your taste buds. The city is home to many gourmet addresses that showcase the expertise of the region's artisans.
Don't leave Nantes without tasting its specialties. A gourmet stay less than 25 minutes by car from the Le Beaujoire hotel, located near the Parc des expos de Nantes. It would be a shame to miss out!
It is in the historic district of the Talensac market that you will find La Friande. And it is also there that you can buy the famous Petits beurres de Lu.
Originally from Nantes, the petit beurre is available here in a salty or sweet version, alongside berlingots, shortbreads and caramels... All artisanal and locally made.
The pastry shop is famous for its kouignettes, individual versions of the famous Kouign-amann. And there is something for everyone: almond, salted butter caramel, raspberry, chocolate ganache.
Whether you prefer white, dark or milk chocolate, you will also fall for the chocolates of Georges Larnicol, Meilleur Ouvrier de France!
The shop was created in 1902 and is without a doubt the kingdom of Rigolettes, confectionery made from cooked sugar and fruit puree made in Nantes.
In bags or in pretty metal boxes, you will definitely find what you are looking for. And your flavor: traditional (orange, mandarin, blackcurrant, etc.) or more modern, with floral flavors.
You can also leave with a Monarque, an 18th century Nantes cake with an exotic flavor. Or fall for old-fashioned sweets, marshmallows and Breton palets.
No need to go far to discover the local gastronomy. Just go to the hotel's Le Beaujoire restaurant. On the menu: homemade cuisine and a warm setting.
Our chef offers you refined cuisine, showcasing fresh and seasonal products, with a menu that changes every month.
Nantes, a city with many delicacies
Don't leave Nantes without tasting its specialties. A gourmet stay less than 25 minutes by car from the Le Beaujoire hotel, located near the Parc des expos de Nantes. It would be a shame to miss out!
La Friande puts Petits beurre in the spotlight
It is in the historic district of the Talensac market that you will find La Friande. And it is also there that you can buy the famous Petits beurres de Lu.Originally from Nantes, the petit beurre is available here in a salty or sweet version, alongside berlingots, shortbreads and caramels... All artisanal and locally made.
Maison Georges Larnicol: Kouignettes heaven
The pastry shop is famous for its kouignettes, individual versions of the famous Kouign-amann. And there is something for everyone: almond, salted butter caramel, raspberry, chocolate ganache.Whether you prefer white, dark or milk chocolate, you will also fall for the chocolates of Georges Larnicol, Meilleur Ouvrier de France!
Les Rigolettes Nantaises: iconic fine confectionery
The shop was created in 1902 and is without a doubt the kingdom of Rigolettes, confectionery made from cooked sugar and fruit puree made in Nantes.In bags or in pretty metal boxes, you will definitely find what you are looking for. And your flavor: traditional (orange, mandarin, blackcurrant, etc.) or more modern, with floral flavors.
You can also leave with a Monarque, an 18th century Nantes cake with an exotic flavor. Or fall for old-fashioned sweets, marshmallows and Breton palets.
Restaurant Le Beaujoire: a gourmet stopover
No need to go far to discover the local gastronomy. Just go to the hotel's Le Beaujoire restaurant. On the menu: homemade cuisine and a warm setting.Our chef offers you refined cuisine, showcasing fresh and seasonal products, with a menu that changes every month.
